Leek recipes

A livened up leek and stilton tart recipe that makes the perfect lunch served with a fresh rocket salad.

Taken from the Ginger Pig Christmas Cook Book, this recipe for creamy baked leeks is a great Christmas side

Softly yielding leeks meet salty mussels and savoury sorrel in Rosie Ramsden's comforting recipe

A chicken pasta bake recipe with sage, mushrooms and leeks - warming and delicious at any time of year

In her new cookbook Supper, Flora Shedden sets out recipes that will make staying in worthwhile. These heavenly fried croquettes are the ideal appetiser for an indulgent supper at home

The chef-owners of Moro restaurant, Sam and Sam Clark, share fuss-free recipes infused with their signature Moorish flavours

Mark Diacono gives a leek tart a herby update in this recipe taken from his latest cookbook

Thomasina Miers demonstrates how to make this classic Spanish dish and teaches you one of the best sauces ever: romesco

A touch of charring brings a delicious flavour to sweet leeks, heightened by a judicious drizzle of red wine vinegar, in this recipe from the cookbook Copenhagen Cult Recipes

Leek and Potato salad with classic French vinaigrette. A variation on a classic French first course makes leeks a luxury.

A vibrant take on a French classic, by chef and food writer Simon Hopkinson

A recipe for endive salad from Sybil Kapoor's new cookbook, Sight, Smell, Touch, Taste, Sound: A New Way to Cook. The dominant flavours in this endive salad recipe are the lingering smoky, green allium notes of the charred leeks

Leek gratin topped with nutty gruyére is a French classic.

A creamy texture and full-bodied flavour make this soup a favourite

This dish is easy and looks stunning. Use Pernod or ouzo if you don’t have raki

Simple, impressive, Fancy.