Salmon teriyaki with soba noodles

Name: Salmon Teriyaki with Soba Noodles Recipe
Prep time: 20 mins plus marinating time
Cook time: 10 mins
Yield: Serves 4
Ingredients: 2 garlic cloves, crushed; 3cm (1¼in) piece of fresh ginger, peeled and grated; 2tbsp mirin rice wine; 4tbsp light soy sauce; 2tbsp sake (optional); 2tbsp brown sugar; 4 salmon fillets, skin on; 250g (8oz) soba noodles; 4 spring onions, finely chopped; 1 red chilli, finely chopped; 1 carrot, peeled and coarsely grated; 2 tbsp coriander, chopped; 1 tbsp sesame seeds, toasted; 2 limes; 1tsp sesame oil

Make your own teriyaki salmon at home with this easy recipe

21 August 2025

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Stock up on these Eastern ingredients to create the traditional Japanese sauce, Teriyaki, at home. Marinated salmon, served on a bed of flavoursome soba noodles - you'll never order it to takeaway again.