Roast chicken recipe
Roast chicken is a Sunday favourite for all the family that never fails to raise smiles. As well as ingredients and method, this recipe includes yield, preparation and cooking time.
A roast chicken recipe is something to return to over and over again - it's one of the more forgiving meats to roast for a Sunday lunch, and is delicious accompanied by roast potatoes and all the trimmings. This recipe for flavourful, succulent roast chicken serves four-six people, perfect for a family meal. Just make sure to buy the best quality bird you can.
Tip
Place a sheet of non-stick baking paper in the bottom of the roasting tin to stop the chicken sticking to the tin.
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